To Your Health – Sprouted Flour

SPROUTED FLOUR CO.’S flours and Grain pack an impressive nutritional punch because the dormant vitamins and minerals in grains are activated and brought to life during the sprouting process.

  • 100% WHOLE GRAIN WITH NO ADDED INGREDIENTS.
  • MORE NUTRITIONAL VALUE
  • LOW GLUTEN CONTENT
  • REDUCED GLYCEMIC RESPONSE
  • HEALTHY, NUTRITIOUS AND EASIER TO DIGEST
  • BETTER FLAVOUR

Organic Sprouted Brown Rice

Gluten-Free. Our long-grain brown rice is a favorite side dish. Great for soups and salads. Wonderfully nutty flavor.


Organic Sprouted Lentils

A delicious staple in most pantries. Great side dish, soup veggie, and salad enhancer. **Not a Gluten Free Product **


Sprouted Flour Popcorn

Could it get any better than this? America’s favorite gluten-free snack has sprouted!! Superb taste. Tested in stove-top pot, electric popper, air popper, open fire, and microwave.


Sprouted Flour Oats

Ready to roll for fresh oatmeal or mill for a great all-around gluten-free flour. While different from our rolled oats, our oat groats are great for cooking as a breakfast porridge with a creamy/chewy consistency. These oats are a whole grain. They are NOT ROLLED.


Sprouted Flour Quinoa

This gluten-free superfood is nutrient-rich and one of America’s new rice and potato alternatives. No need to rinse before cooking. Cooks quickly or can be milled into a very fine and fluffy flour for baking.