Ideal for lovers of pasta looking for a more nutritious alternative and for anyone seeking to reduce meat in their diet and replace with plant based protein.
ORGANIC BLACK BEAN SPAGHETTI
Explore Cuisine’s Black Bean Spaghetti packs a nutritious punch with only one simple ingredient: black beans! With over 50% of your daily fiber value, our Black Bean Spaghetti is organic, non-GMO and gluten-free.
INGREDIENTS : Organic black beans.
ORGANIC EDAMAME SPAGHETTI
Who knew classic spaghetti could be hand-crafted from Edamame!? Indulge in this nutritious, delectable dinner dish with Explore Cuisine’s Edamame Spaghetti, containing nearly half of your daily protein AND fiber requirements in just one serving. It’s one of our most nutritious and delicious products in the Explore Cuisine line and we’re proud to call it ours!
INGREDIENTS : Organic edamame (green soybeans).
ORGANIC EDAMAME AND MUNG BEAN FETTUCCINE
An Asian twist on a classic Italian favorite: Explore Cuisine’s Edamame & Mung Bean Fettuccini blends flavors and cultures like never before with this high-fiber multi-purpose pasta. Made with organic Edamame and organic Mung beans, this vegetarian-friendly pasta boasts a high nutritional value utilizing only two gluten-free, whole food ingredients. It’s classic fettuccine reinvented!
INGREDIENTS : Organic edamame beans (green soybeans), organic mung beans.
ORGANIC GREEN LENTIL LASAGNE
Made with real, whole organic ingredients, this unique lasagne boasts vegan and vegetarian-friendly, gluten-free ingredients. Forget substitute; the no boil Green Lentil Lasagna lasagne noodle will become your NEW home-cooked dinnertime favorite.